Green curry tart with shrimp
Raw material & Ingredients
- Green chilli paste J-Lek
- Milk
- Shrimp
- Spinach
- Basil leaf
- Fish sauce
- Palm sugar
- Cheddar cheese
Cooking Step
- Stir fry milk with Green curry paste “J-Lek” thoroughly.
- Put shrimp, Spinach, basil leaves, fish sauce, palm sugar, Cheddar cheese, and stir fry until cooked.
- Fill all prepared mixtures in tart and put in overn about 20 mins.
- Ready to serve.
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