EN
Additional information
| Size | 350g |
|---|---|
| Brand | |
| Packaging | glass bottle |
| Shelf life months | 24 Months |
| How to keep | At room Temperature or < 40 °C, After open please keep in refrigerator |
| Product category | Dipping Sauce, ซอสปรุงอาหาร |
| Product of origin | Thailand |
| Product recommend | Pad Thai Sauce, Tamarind Sauce, Teriyaki Sauce |
| Menu recommended | Steak, Fried pork with black pepper and garlic, Stir fried black pepper pork, Chicken breast with herb and black pepper, Grilled food, Baked beef with black pepper sauce |
| Description | Very good aroma of natural pepper and garlic |
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Recipes
BBQ Teriyaki chicken
Raw material & Ingredients
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- Chili sauce
- Ketchup
- Sesame oil
- Oregano
- White sesame
- Pineapple
- Onion
- Bell pepper
- Cherry tomato
Fried shrimp with tamarind sauce
Seafood panang curry
Fried stir basil with minced pork
Fried sausage and chicken with sweet chili sauce
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