EN
Additional information
| Size | 355g |
|---|---|
| Brand | |
| Packaging | glass bottle |
| Shelf life months | 24 Months |
| How to keep | At room Temperature or < 40 °C, After open please keep in refrigerator |
| Product category | Dipping Sauce |
| Product of origin | Thailand |
| Product recommend | Sukiyaki Sauce, Thai Seafood Sauce, Thai Sweet Chili sauce, Sweet Chili Sauce |
| Menu recommended | Shabu, Thai Barbecue, Jaew Hon |
| Description | กลมกล่อม หอม อร่อย |
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Recipes
Massaman Beef
Raw material & Ingredients
- Massaman curry paste
- Oil
- Coconut milk
- Meat
- Shallot
- Potato
- Fish sauce
- Tamarind juice
- Palm sugar
- Peanut
Padthai
Rice Seasoned with Narok Pla chili paste and Sweet Pork
BBQ Teriyaki chicken
Spicy curry with winter melon and pork
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