EN
Additional information
| Size | 360g |
|---|---|
| Brand | |
| Packaging | glass bottle |
| Shelf life months | 24 Months |
| How to keep | At room Temperature or < 40 °C, After open please keep in refrigerator |
| Product category | Dipping Sauce |
| Product of origin | Thailand |
| Product recommend | Sukiyaki Sauce, Sukiyaki Sauce for Grilled, Thai Seafood Sauce, Sweet Chili Sauce |
| Menu recommended | Spicy Rice Flour Noodle Salad, Spicy minced pork, Roast pork, Jaew Hon, Baked chicken |
| Description | Isaan style Thai chili sauce with crunchy texture and smoky flavor from "Khao khua." ,Spicy, sweet, and sour tastes |
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Recipes
Padthai
Raw material & Ingredients
- Padthai sauce
- Narok Kong Chili Paste
- Oil
- Shrimp
- Onion
- Salted turnip
- Dried shrimp
- Tofu yellow
- Driedricenoodle
- Eggs
- Bean sprouts
- Spring onion
- Cayenne peper
- Water
BBQ Teriyaki chicken
Spicy curry with winter melon and pork
Green curry chicken
Fried shrimp with tamarind sauce
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