Additional information
| Size | 90g |
|---|---|
| Brand | |
| Packaging | Plastic Jar |
| Shelf life months | 12 Months |
| How to keep | At room Temperature or < 40 °C, After open please keep in refrigerator |
| Product category | Chilli paste |
| Product of origin | Thailand |
| Product recommend | Ta Dang Chili Paste, Narok Kung Chili Paste, Narok Pla Chili Paste, Pla Duk Foo Chili Paste, Mun Kung Chili Paste |
| Menu recommended | Pimp Chili Paste Fried Rice, Boiled vegetables or Fresh vegetables, omelet |
| Description | Smell the pimp with spicy taste |
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Recipes
Rice Seasoned with Narok Pla chili paste and Sweet Pork
Raw material & Ingredients
- Narok Pla chili paste J-Lek
- Vegetable oil
- Chopped garlic
- Eggs
- Thai eggplant
- Cooked rice
- Red chili
- Shallot
- Streaky pork
- Soy sauce
- Palm sugar
- Fish sauce














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